ABOUT
Seamless celebrations are the goal at Sixchips Catering. We provide full-service
catering services for your event, each menu more creative than the last.
Our customized menus focus on your needs. We specialize in American comfort
food and BBQ with on-site smoking and grilling options available.
Let owner Chef John Soppe tap into his years of experience to bring your event delicious,
original spreads that are sure to wow your guests and exceed your menu and service needs.
Chef John will work with you directly, creating menus and addressing your needs for the day.
Chef John Soppe
Owner + Chef
Chef John Soppe has over 25 years of experience in the catering field. His expertise brings a clever solution to each and ensuring you are in good hands throughout the day.
Chef John thrives when filling the air with rich BBQ aromas from his on-site smoker. He has grilled and smoked meats at outdoor weddings, corporate functions, family celebrations and community events
Gina Soppe
Co-Owner + Event Manager
Gina brings fifteen years of experience in the hospitality industry, creating memorable experiences. Her efficiency and attention to detail ensures hosts enjoy their special day.
You can often find Gina assisting with prep and on location creating our signature charcuterie displays.
Gina spearheads front of the house services as well as administrative operations for Sixchips Catering.